Salmon filled pasta shells with pea sauce
I have served this as a starter in the restaurant and a main course for a family supper.
I have served this as a starter in the restaurant and a main course for a family supper.
Some guests who have visited the restaurant many times have said that this is at the top of the list…
I have a food memory from my time living in Australia of an amazing chicken and spaghetti dish which was…
If possible, start this recipe the day before allowing at least 12 – 24 hours to marinate as it makes…
The curry pastes available now in shops (buy from Ocado) are very good but nothing beats making your own. This…
I was looking for something to serve at one of curry pop up events. I have used the idea of…
I only make this in the summer when peppers and tomatoes are in season. It’s a lovely light risotto with…
There are lots of recipes where you can make a short cut and this is no exception. You could buy…
Another versatile soup/sauce. In the restaurant we served with as an amuse bouche in espresso cups with a cocktail stick…
I have my quick cheats version of satay but this one takes a little more effort and a lot more…
I am happy to cook with fat but don’t ask me to eat it. Our family is a case of…
Delicious creamy vegan curry that will satisfy any appetite. I came up with this recipe when we found a huge…