Baked vegetable & herb frittata
For this recipe you can use whatever veggies you have and like. I used cabbage, peas, pepper, shallots, leeks, broccoli…
For this recipe you can use whatever veggies you have and like. I used cabbage, peas, pepper, shallots, leeks, broccoli…
Some guests who have visited the restaurant many times have said that this is at the top of the list…
There are lots of recipes where you can make a short cut and this is no exception. You could buy…
2 x 320g packs ready rolled puff pastry 4 tbsp Pesto (red or green) 4 tbsp Tbsp Parmesan or vegetarian…
Everyone has their own version of coronation chicken. Here’s mine. This recipe is for hearty appetites or left overs.
I was selling these by the dozen during lock down. Easily feeds 6 people and can be eaten hot or…
A fantastic recipe which can be used in a number of ways. Make a tasty veggie pate or let down…
The appeal of these bahjis is that they are oven baked rather than deep fried. They freeze really well and…
This recipe originates from New Orleans. My version uses focaccia bread and cheddar or Emmental instead of the American Provolone…