After running my famous home restaurant, The Secret Supper Society, one of the first in the UK, and having cooked for thousands of guests including many celebrity chefs such as Raymond Blanc and Mary Berry, I have now turned my business into a recipe website and published over 500 of my unique recipes complete with pictures and videos, to share the tips, tricks and kitchen secrets I have learnt over the years.
I’ve spent many hours writing out and photographing all my dishes, researching the best ingredients, demystifying the ‘chefiest’ tricks and making sure all of my recipes are ‘doable’ in an average domestic kitchen.
Please join now for FREE and start cooking along with me!

Latest recipes
Chicken and chorizo rice
Another easy one pot dish. The important thing here is to make sure you use cooking chorizo as the cured ones will dry out and become too hard. It’s also vital to use the correct rice.
Jules' Kitchen Secrets




Watch my ‘Kitchen Secrets’ videos where I share tips, tricks, techniques to improve your kitchen skills…