Whole masala fish with tomato salad
I wanted to share this recipe as it’s so versatile. You can use any whole fish that you like and…
I wanted to share this recipe as it’s so versatile. You can use any whole fish that you like and…
Invented at The Savoy Hotel in the 1920’s for the writer and critic Arnold Bennett. Many recipes have a sauce…
I absolutely love this recipe. It tastes luxurious and expensive but uses just 6 ingredients and costs under £10 to…
Ideally you want the centre cut from the salmon so the pieces are nice and thick. Your local fish counter…
For a super special version of this dish, make the prawn bisque (recipe in link), add 250ml to the pan…
A fideua is the pasta equivalent of a paella. The same as a paella, it’s best cooked in a wide…
The delicacy of confit salmon is a glorious thing. I have used duck fat but you can use olive oil…
Super quick and easy to make for a light supper or have it with crushed new potatoes or mash for…
Khao soi is a noodle broth from northern Thailand. It can also be made with chicken or just vegetables. I…