Asian Style Matzo Ball Chicken Broth

Ramen is traditionally made with pork bone broth and egg noodles. Chicken soup is made with matzo balls (kneidlach). I…

Hot Smoked Salmon with Mustard Cream Sauce

Hot smoked salmon is sold in supermarkets, however it’s great to smoke yourself and much better value. I have added…

The pickle can be made up t0 2 hours ahead of time. The mackerel can either be cooked under the…

I am very grateful to Massimo Fenati for sharing his recipe with me. No potato in these beauties, they keep…

There is nothing better than meatballs with sauce. Whether you serve them with pasta, potatoes or simply on their own…

All the delicious flavours of summer. Eat hot or at room temperature. Will serve 6 as a starter or 4…

A galette is a rustic pastry base topped with sweet or savoury This recipe is enough for 4, in the…

This will make enough for 2-3 people, the recipe is easily doubled. You’ll see in the video that I doubles…

Sardines are the taste of summer. Serve these at room temperature with lots of bread to mop the oil.

Intense beetroot flavour in this show stopping starter. Perfect impressive dish to serve at a dinner party and as it’s…

Full of North African flavours, if you want to make this vegetarian simply leave out the sausage. Merguez is a…

Fill with whatever you like. In the restaurant I fill with Salmon & Mustard, for vegetarians, Mushroom Stroganoff works well…