Miso Roasted Cauliflower with Rice Noodles
Use Tamari for a gluten free option instead of soy sauce, it’s also lower in sodium. Furikake is available in…
Ricotta & Roast Tomato Tart
All the delicious flavours of summer. Eat hot or at room temperature. Will serve 6 as a starter or 4…
Leek & Gruyere Soufflé
This will make enough for 2-3 people, the recipe is easily doubled. You’ll see in the video that I doubles…
Thai Style Beef Short Ribs with Herb Salad
Serve with rice to soak up all the juices.
Burrata, Peach & Vegetable with Pistachio Pesto
All the flavours of summer in one starter. Blanching the veg and plunging into an ice bath will ensure a…
Greek Style Sardines
Sardines are the taste of summer. Serve these at room temperature with lots of bread to mop the oil.
Thai Style Beef Mince
Created this recipe to form part of a “stack” dish I made for the family one night. They loved it!…
Thai Style Beef & Rice Stack
This recipe is more a bringing together of other recipes found here on my site but it was such a…
Jellied Beetroot Consommé
Intense beetroot flavour in this show stopping starter. Perfect impressive dish to serve at a dinner party and as it’s…
Red Peppers Stuffed with Fennel & Merguez Sausage
Full of North African flavours, if you want to make this vegetarian simply leave out the sausage. Merguez is a…
Confit Tomatoes
These are fabulous little flavour bombs which can be used on canapes, as a garnish, on a pizza or delicious…
Coconut bavarois with tropical fruit salad
A bavarois is a custard with added cream and set with gelatine. These are the perfect dessert to accompany an…