Salmon filled pasta shells with pea sauce
I have served this as a starter in the restaurant and a main course for a family supper.
I have served this as a starter in the restaurant and a main course for a family supper.
Loads of recipes to make your own marinade but for a quick, inexpensive midweek dinner using shop bought BBQ sauce…
If possible, start this recipe the day before allowing at least 12 – 24 hours to marinate as it makes…
Make this ragout with chunks of meat for w bowl of comfort. Serve with pasta or mashed potatoes. Double the…
I only make this in the summer when peppers and tomatoes are in season. It’s a lovely light risotto with…
I have my quick cheats version of satay but this one takes a little more effort and a lot more…
I am happy to cook with fat but don’t ask me to eat it. Our family is a case of…
Delicious creamy vegan curry that will satisfy any appetite. I came up with this recipe when we found a huge…
There are recipes for chicken chow mein and recipes for vegetable chow mein. When feeding a family who probably haven’t…
A guinea fowl usually weighs around a kilo so will feed 2-3 people. In the restaurant I use the supremes…
Using stuffing as well as sausage meat helps keep the cost down as well as making this a warming winter…
Chicken is often my “go to” for the BBC Radio Oxford recipes because it’s an inexpensive meat and so versatile…