Ricotta & Roast Tomato Tart

All the delicious flavours of summer. Eat hot or at room temperature. Will serve 6 as a starter or 4…

Braised Ham Hock

Delicious served with potatoes and a parsley sauce but it’s uses are numerous. Shredded into a soup, layered onto toast…

Easily adapted to add a different vegetable and leave out the chilli flakes if you don’t like spice

A galette is a rustic pastry base topped with sweet or savoury This recipe is enough for 4, in the…

This will make enough for 2-3 people, the recipe is easily doubled. You’ll see in the video that I doubles…

Serve with rice to soak up all the juices.

Greek spinach pie (Spanakopita) Leave for at least 15 minutes after baking or leave to cool completely. Use whatever herbs…

Easy side to accompany a BBQ. If you aren’t barbecuing, flash the cobs under a hot grill or scorch with…

Plenty of cottage pie recipes out there, I’m adding mine to the list.

Necessity is the mother of invention. The brand I always buy has been discontinued so time to make my own…

Simple, quick and delicious Singapore rice noodles better than a takeaway! Can be made with left-overs and adjusted to your…

Buy the best possible beef fillet. This is a luxurious dish and deserves the finest ingredients. Can be served on…