Roast chicken with sage & lemon pasta
Sometimes I just can’t be bothered to do a full roast and whenever I do this version, the family are…
Sometimes I just can’t be bothered to do a full roast and whenever I do this version, the family are…
I wanted the flavours of a BLT but didn’t fancy a sandwich for dinner so came up with this idea…
Easily adapted to add a different vegetable and leave out the chilli flakes if you don’t like spice
If you don’t like butternut squash or want to try a different version, this works well with beetroot.
A great dish to make with children, no sharp knives, easy to make and their sense of achievement when it…
I have served this as a starter in the restaurant and a main course for a family supper.
Serve this as a stand alone pasta dish or with Chicken Milanese. When making a dish with so few ingredients,…
The most important part of this dish is to use all the cooking juices from the roast chicken.
Spatchcock simply means to remove the back bone of the chicken which is very easy. It’s a great way to…
Filling, rich delicious vegetarian pasta bake. I was pleasantly surprised when I wrote this recipe to note that the calories…
Quick and easy for week night dinner. To make it vegetarian, simply leave the bacon out.