Thai Style Beef & Rice Stack

This recipe is more a bringing together of other recipes found here on my site but it was such a…

Jellied Beetroot Consommé

Intense beetroot flavour in this show stopping starter. Perfect impressive dish to serve at a dinner party and as it’s…

Full of North African flavours, if you want to make this vegetarian simply leave out the sausage. Merguez is a…

These are fabulous little flavour bombs which can be used on canapes, as a garnish, on a pizza or delicious…

Fill with whatever you like. In the restaurant I fill with Salmon & Mustard, for vegetarians, Mushroom Stroganoff works well…

A bavarois is a custard with added cream and set with gelatine. These are the perfect dessert to accompany an…

Spicy vegan starter. Prepare ahead to the end of roasting then reheat under the grill before serving.

Buy the best meat you can afford as this dish is served rare. Make sure you let the meat rest…

You can use an alternative to pecans to suit whatever dessert you are making. These will keep for a couple…

Serve these with flatbreads and salad. Makes 8 koftas, enough for 4 people.

An impressive luxurious dessert to serve at special occasions. To get the best effect, I set mine in a 30x20cm…

Pork fillet is healthy piece of meat, no fat, very tender and doesn’t need to cook for too long. In…