Amazon.co.uk Widgets Skip to content

You don't need any fancy equipment and you'll love the flavour. Hot smoking is when you cook your ingredient at the same time as smoking and can be served hot or cold.
Delicious in a salad, as a vol au vent filling or fla...

This content is for GOLD Members only - please join, upgrade your membership or sign-in

Join The Secret Supper Society or upgrade your membership by clicking here
or enter your details below to login

Basket
Search