Widgets Skip to content
Red Wine Sauce

You can prepare this sauce well ahead of time and gently reheat it when it's time to serve

1 tbsp vegetable oil
1 shallot, roughly chopped
1 carrot, peeled and roughly chopped
1 leek, roughly chopped
1 cele...

This content is for GOLD Members only - please join, upgrade your membership or sign-in

Join The Secret Supper Society or upgrade your membership by clicking here
or enter your details below to login