Name: Cucumber Granita
Prep time: 10 min
Ingredients: 100 ml buttermilk; 70 g mayonnaise; 1 cucumber (roughly chopped, skin on); 3 banana shallots (peeled and roughly chopped); 80 ml white balsamic vinegar; 1 green pepper (deseeded and roughly chopped)

Welcome to our new home! Bear with us while we add the finishing touches. If you spot an issue, please tell us

A glass beaker filled with light green granulated pudding, topped with a vibrant blue edible flower, and a small wooden spoon resting inside. The beaker sits on a rustic wooden table.

Canapés

Gluten Free Vegetarian

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