Name: Confit Pea & Mint Relish
Prep time: 5 min
Cook time: 10 min
Ingredients: 400 g frozen peas; 200 ml olive oil; 1/2 tsp salt; 1 clove garlic (finely chopped); pinch chilli flakes (optional); 10 leaves mint (roughly chopped); 1.2 lemon zest

Welcome to our new home! Bear with us while we add the finishing touches. If you spot an issue, please tell us

A hand garnishes round puff pastry shells filled with garden peas, topped with radish slices and cheese shavings, arranged neatly on a tray.

Condiment

Dairy Free Gluten Free Vegan Vegetarian

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