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Baste
Glossary Index
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Baste
Definition:
To moisten foods using their natural juices periodically during cooking.
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Home
Everyday Recipes
All Recipes
Cuisines
All Dishes
Lunchbox or Snack
Canapés
Starter
Main Course
Dessert
kitchen secrets
Jules’ Top Tips
About Me
Contact
Gallery
Press Enquiries
Supper Club Etiquette
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Reviews
Search
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