Skip to content
YouTube
Instagram
Facebook
Tiktok
Open mobile menu
Close mobile menu
Home
Everyday Recipes
All Recipes
Cuisines
All Dishes
Lunchbox or Snack
Canapés
Starter
Main Course
Dessert
kitchen secrets
Jules’ Top Tips
About Me
Contact
Gallery
Press Enquiries
Supper Club Etiquette
News
Reviews
Search
Home
-
Roulade
Glossary Index
« Back to Glossary Index
Roulade
Definition:
Slice of meat, poultry or fish rolled around a stuffing.
Related Articles:
Chocolate Yule Log
Glossary: Rotolo
If you love it, please share...
previous post:
Rouille
next post:
Roux
Home
Everyday Recipes
All Recipes
Cuisines
All Dishes
Lunchbox or Snack
Canapés
Starter
Main Course
Dessert
kitchen secrets
Jules’ Top Tips
About Me
Contact
Gallery
Press Enquiries
Supper Club Etiquette
News
Reviews
Search
Search
Search
