Buttermilk
Definition:Sold alongside other milk products in supermarkets. Low in fat (1.8gm fat per 100ml) and with a refreshing, sour tang, it is used in desserts and for baking.
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Sold alongside other milk products in supermarkets. Low in fat (1.8gm fat per 100ml) and with a refreshing, sour tang, it is used in desserts and for baking.