Spaghetti Amatriciana
In Italy this dish is made with Bucatini which is a spaghetti with a hole in the middle. It’s…
Perfect Pan Cooked Pork Chops
Succulent pork chop served with a sauce made from the pan juices. Serve with a baked potato, mash, rice…
Asian braised pork belly
Serve this with some steamed rice, boiled eggs (boil for 7 minutes, cool and peel) and pak choi. If…
Ron’s Corn Chip Pie
I have a friend who grew up in Texas and talked about making a “Frito Pie”, the ultimate in…
Pressure Cooker Beef Cheek Ragu
Rich meaty ragu, perfect served with rigatoni. I always make my ragu the day before to allow the flavours…
Chilli con carne
Everyone has a recipe for chilli and I thought it was about time I share mine. This isn’t a…
Open Ravioli with Chorizo & Cabbage
Make this as hot or as mild as you like. Easy inexpensive weeknight supper.
Pork fillet stuffed with gorgonzola & pear
I have been looking through my old notebooks from the 1980’s. This was one of my favourite dishes to…
Roast pork fillet with red pepper relish
My first memory of exceptional restaurant food was when I went to Odette’s Restaurant in Primrose Hill sometime around…
Meatballs in a rich tomato sauce
Of course you can buy meatballs but it’s always better and less expensive to make your own. As this…