Salmon with a curry crust
The paste recipe will make more than you need and it will store in the fridge in an airtight…
The paste recipe will make more than you need and it will store in the fridge in an airtight…
Goa is my happy place, I love the food, the sun and the people. Goan food has been heavily…
An important note about salmon. The advice being given now about making any raw fish dish is that you…
A healthy version of fish and chips and ready in 30 minutes. Try this recipe with my homemade tartare…
I wanted to share this recipe as it’s so versatile. You can use any whole fish that you like…
Invented at The Savoy Hotel in the 1920’s for the writer and critic Arnold Bennett. Many recipes have a…
I absolutely love this recipe. It tastes luxurious and expensive but uses just 6 ingredients and costs under £10…
Ideally you want the centre cut from the salmon so the pieces are nice and thick. Your local fish…
For a super special version of this dish, make the prawn bisque (recipe in link), add 250ml to the…
A fideua is the pasta equivalent of a paella. The same as a paella, it’s best cooked in a…