Buttery Orzo with Brussels Sprouts & Pangritata
Easily adapted to add a different vegetable and leave out the chilli flakes if you don’t like spice
Butternut Squash & Chorizo Galette
A galette is a rustic pastry base topped with sweet or savoury This recipe is enough for 4, in the…
Thai Style Beef Short Ribs with Herb Salad
Serve with rice to soak up all the juices.
Singapore noodles
Simple, quick and delicious Singapore rice noodles better than a takeaway! Can be made with left-overs and adjusted to your…
Easy American Meatloaf
You can’t beat a great meatloaf. Eat it hot or cold or even in a sandwich. The photos show an…
Chicken Florentine
Anything “florentine” means cooked with spinach and a béchamel sauce.Can be served with rice or pasta. Nutmeg is a natural…
Lemon & honey chicken
Zesty low fat speedy meal for the whole family. Serve with steamed rice to soak up the juices
Kleftiko (slow cooked lamb & potato)
The taste of Greece, it’s not going to win a beauty contest but gosh, it’s delicious. Wonderful for the autumn…
Butternut Squash Lasagna
If you don’t like butternut squash or want to try a different version, this works well with beetroot.
Goats cheese & vegetable Tray Bake
This recipe is often never the same because I tend to use whatever is is the fridge and needs using…
Thai Style Beef Mince
Created this recipe to form part of a “stack” dish I made for the family one night. They loved it!…