Shortbread
As well as the obvious of having this with a cup of tea, they are lovely served on the side…
Maple roast peaches
If you prefer a lighter dessert this is the one for you. Make it with apricots in the winter if…
Plum upside down cake
I remember making this upside down cake 20 years ago and lost the original recipe. It took a couple of…
Berry ice cream
Packed full of flavour and worth the effort for a special occasion. Remove the ice cream from the freezer and…
Aerated chocolate sponge
Most of my recipes don’t require any specialist equipment but I have to include this amazing microwave sponge. It’s impressive…
Filo custard parcels (bougatsa)
A traditional Greek dessert with set custard wrapped in filo pastry parcels.
Chocolate sorbet
This sorbet tastes creamy without added dairy or eggs. Simple to make and delicious added to a dessert. This is…
Grape and lemon tiramisu tarts
These are our daughter, India’s favourite dessert. Grapes aren’t used enough and this makes a wonderful light summer dessert (and…
Basque Cheesecake with Maple Peaches & Almond Brittle
It’s late September as I write this and the peach season is nearly over. If you can’t get hold of…
Blackberry & Apple Creamy Crumble
When making a crumble for the family they don’t like a fancy crumble topping, they want something that reminds them…
Lemon verbena panna cotta
You will only be able to make this recipe if you have a lemon verbena plant or know someone who…
Basque baked cheesecake
Regulars to our pop up events during the summer of 2020 will remember the basque cheesecake I made for the…