Simple Fried Chicken
This recipe fries in much less oil just to brown the meat then it’s cooked in the oven. If you want to reduce fat even more, you can remove the skin from the chicken pieces before you marinade. The marinade…
Chicken & Mushroom Pastry Slice
I use Old Bay Seasoning which I first discovered in American. It has paprika celery salt, red pepper, black pepper and paprika. I have noticed that it is now available in UK supermarkets. Roast a couple of chicken quarters for…
Spiced Chicken & Pumpkin
I suggest marinating the chicken but it's fine if you don't have time. Nothing better than a one pan dish.
Asian Style Matzo Ball Chicken Broth
Ramen is traditionally made with pork bone broth and egg noodles. Chicken soup is made with matzo balls (kneidlach). I love both dishes and have mixed the two together by spicing up my chicken soup and adding spiced matzos balls…
Chicken & Sugar Snap Stir Fry
Serve with steamed rice. I use the green parts of the spring onions to stir through the steamed rice at the end of cooking.
Chicken Shawarma
As this recipe is for my 6 minute BBC radio slot I am sharing a quick version but also the recipe if you want to make your own shawarma marinade. An authentic shawarma would use skin on boneless joints but…
Chicken Florentine
Anything "florentine" means cooked with spinach and a béchamel sauce.Can be served with rice or pasta. Nutmeg is a natural partner for spinach but can be left out if you don't have any.
Lemon & honey chicken
Zesty low fat speedy meal for the whole family. Serve with steamed rice to soak up the juices
Chicken, grape and fennel sauce with braised cabbage
I love grapes and i love using them in ways that you may not usually think of. Lets face it, we drink them to accompany our meal so why not include them in a sauce. In addition to the braised…