Name: Bao Buns
Prep time: 20 min
Cook time: 17 min
Ingredients: 300 g plain flour (plus extra for dusting); 20 g milk powder; 4 g baking powder; 5 g instant yeast; 35 g caster sugar; 35 ml vegetable oil (plus extra for greasing); 200 ml warm water

Welcome to our new home! Bear with us while we add the finishing touches. If you spot an issue, please tell us

A bamboo steamer with five folded bao buns sits on a wooden table, surrounded by bowls of spring onions, herbs, a jar of sauce, tongs, and a pot of shredded meat.

Asian inspired recipes Canapés

Vegetarian

Light & Fluffy Bao Buns

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