Butternut Squash Lasagna
If you don’t like butternut squash or want to try a different version, this works well with beetroot.
Goats cheese & vegetable Tray Bake
This recipe is often never the same because I tend to use whatever is is the fridge and needs…
Gochujang Glazed Aubergine
Spicy vegan starter. Prepare ahead to the end of roasting then reheat under the grill before serving.
Pasta pie
A great dish to make with children, no sharp knives, easy to make and their sense of achievement when…
Quick Aubergine Parmigiana
There is a more traditional recipe on here also which involves frying the aubergine, this recipe is perfect for…
Homemade Naan
One of my pet hates is when people say “naan bread”. It’s just naan, naan means bread. This recipe…
No Yeast Flatbreads
Yeast free version means no proving, Just resting for 30 minutes in the fridge. Dough keeps in the fridge…
Loaded Sweet Potatoes
This recipe came about from wanting to use up some sweet potatoes and whatever I could find in the…
Coconut Red Lentil Dhal
My journey to making a dhal has been a long one. I have always been put off dhals because…
Roast fig pastries
We have a friend in our village who, every year, brings us wonderful fresh figs. Great with cheese, turned…