Skewered chicken with aubergine
Chicken is often my “go to” for the BBC Radio Oxford recipes because it’s an inexpensive meat and so…
Mustard & herb poached chicken
There are lots of soft herbs available so mix up the combination using what you have available. Buy chicken…
Chinese inspired chicken wraps
This is a companion recipe to the Sunday roast pie where you cook a whole bird. For this recipe…
Spiced Chicken Lollipops
Great way to feed a crowd. Experiment with flavours. Start this recipe the day before or in the morning…
Chicken, Meatball & Mushroom Fricassee
A popular combination in Belgium. Poaching the chicken ensures juicy meat and the meat balls can be made with…
Herby Roast Chicken with Kale Pasta
The most important part of this dish is to use all the cooking juices from the roast chicken.
Spiced chicken with vegetable pasta
Spatchcock simply means to remove the back bone of the chicken which is very easy. It’s a great way…
Spicy sticky Chicken
The perfect dish for a mid week meal. Inexpensive and delicious and quick to make using the cheat of…
Confit duck with fesenjan sauce and spiced bulgar wheat
Confit duck was always one of my signature dishes. If you want to make your own confit legs you’ll…
Chicken & Mushroom Pithivier
These beauties are fiddly to make but worth the effort. Watch the video for some assembly tips.