Name: Asian style potato salad
Prep time: 15 min
Cook time: 25 min
Ingredients: 750 g new potatoes; 2 tbsp Thai fish sauce; 2 tbsp rapeseed oil; 1 clove garlic (crushed); 2 bird eye red chillis (de-seeded and finely chopped); 1 tbsp ginger (peeled and finely chopped); 2 spring onions; 1 tbsp rice wine vinegar; 2 tbsp dark soft sugar; 30 g coriander (leaves only); 2 tbsp fresh mint (chopped); .25 cucumber (chopped)

Welcome to our new home! Bear with us while we add the finishing touches. If you spot an issue, please tell us

A white bowl filled with halved baby potatoes mixed with chopped spring onions, red chilli, and herbs, placed on a wooden surface.

Asian inspired recipes Side Dish

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