Baked Mushroom Risotto with Vegetables
Packed full of flavour using tinned soup and finished with whatever green veg you like
Spiced Chicken Lollipops
Great way to feed a crowd. Experiment with flavours. Start this recipe the day before or in the morning to…
Tomato, Chilli & Garlic Spaghetti
Serve this as a stand alone pasta dish or with Chicken Milanese. When making a dish with so few ingredients,…
Roast Turkey Crown & Confit Legs
I was always put off cooking turkey because it takes so long on the day. This recipe enables you to…
Chicken, Meatball & Mushroom Fricassee
A popular combination in Belgium. Poaching the chicken ensures juicy meat and the meat balls can be made with whatever…
Smokey Sausage & Beans
Based on the idea of a cassoulet buy using inexpensive ingredients to create an easy midweek supper to feed a…
Herby Roast Chicken with Kale Pasta
The most important part of this dish is to use all the cooking juices from the roast chicken.
Char Sui (Asian Style Pork Fillet)
Using pork fillet means this cooks far quicker than a rib or belly and is also much healthier. We have…
Sausage Stuffed Potatoes
In you can use regular potatoes, sweet potatoes or a mix of both which is what I did. To save…
Spiced chicken with vegetable pasta
Spatchcock simply means to remove the back bone of the chicken which is very easy. It’s a great way to…
Fish, Tomato & Coconut Curry
I don’t hold back on spicing. If you don’t want the curry too hot, remove the seeds from the chillis…