Chocolate Yule Log
Surprisingly easy to make, gluten free and a bit of a showstopper. Watch the video to help with rolling and…
Custard tart with rhubarb
I adore a custard tart. We have hens and ducks and in the spring and summer months have a glut…
Spiced citrus cake
A really useful cake to have in your repertoire as it’s both gluten and dairy free. Very tasty and freezes…
Lemon Verbena Shortbread
If you have lemon verbena growing in your garden, using the leaves to flavour the sugar is another great use…
Sticky Toffee Pudding
Classic pudding perfect to serve at dinner parties. Serve with vanilla ice cream or extra thick whipped double cream. Always…
Pistachio friands
Deceptively easy little cakes which are lovely served as a dessert when they are still warm with some ice cream…
Strawberry Meringue
If I have to whip up a quick meringue for a pavlova base, this is my “go to” recipe. The meringue…
Lemon slice
We served these lemony slices of heaven at our garden picnic pop ups and I always made extra for the…
Mango & lime sorbet
Using Alphonso mango pulp in a tin makes this a super quick and easy sorbet to make. Once frozen, it…
Pineapple carpaccio
Sometimes all you want for dessert is some refreshing fruit. Here I have teamed savoury and sweet to make a…
Buttermilk panna cotta with lemon & thyme crumb
Everyone loves a panna cotta but using buttermilk means that it’s less sickly. I have also reduced the amount of…