Buttermilk
Definition:Sold alongside other milk products in supermarkets. Low in fat (1.8gm fat per 100ml) and with a refreshing, sour tang, it is used in desserts and for baking.
Sold alongside other milk products in supermarkets. Low in fat (1.8gm fat per 100ml) and with a refreshing, sour tang, it is used in desserts and for baking.