The one Oxon restaurant that managed to achieve the highest rating – of five rosettes (given to 17 restaurants across the country) – is Belmond Le Manoir aux Quat’Saisons. The accolade means the inspectors felt the cooking was up there with the world’s best restaurants… Raymond will be pleased!
Seven Bucks and Oxon eateries got three rosettes, among them some of our Muddy faves – Humphry’s at Stoke Park, Oxford’s Two One Five, The Artichoke in Amersham, The Coach in Marlow, The Wild Rabbit in Kingham, Shaun Dickens at the Boathouse in Henley, and Minster Mill in Witney.
The guide lists 1,800 restaurants by county and has been running since 1956. It featured a haul of other Bucks and Oxon eats – here’s the full list of the one and two rosette rated:
Gibley’s, Old AmershamHawkyns by Atul KochharHartwell House Hotel, Restaurant & SpaThe Chequers Inn, MarlowBurnham Beeches HotelThe Three OaksDanesfield House Hotel & SpaBerry’s Restaurant and Terrace, TaplowThe Vanilla Pod, MarlowThe Five Arrows, WaddesdonChequers Inn, Weston Turville The White Horse, King’s SuttonThe Lamb Inn, BurfordThe Sir Charles Napier, ChinnorWild Thyme Restaurant, Chipping NortonMagnolia, Sudbury HouseThe Kingham PloughThe Nut Tree InnThe Swan Inn, SwinbrookThe Mole InnThe Star Inn, SparsholtThe Harcourt Arms, Stanton Harcourt The Killingworth CastleThe Feathers Hotel, Woodstock
The Jolly Cricketers, BeaconsfieldThe Pointer, BrillDuke’s Restaurant & Bar The Unicorn, CublingtonNags Head Inn & Restaurant Glaze Restaurant, Marlow The Angel at BurfordThe Bay Tree Hotel, BurfordThe Maytime Inn The Highwayman, CheckendonHotel du Vin, HenleyThe Baskerville, HenleyThe Oxfordshire, Milton CommonBear & Ragged Staff, CumnorThe Cherwell Boathouse, OxfordChez Mal Brasserie, OxfordCotswold Lodge Hotel, OxfordGee’s Restaurant, OxfordNo. 1 Ship Street, OxfordThe Hollybush, Oxford
Whet your appetite… more foodie inspo
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