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Chicken and chorizo rice
Another easy one pot dish. The important thing here is to make sure you use cooking chorizo as the cured ones will dry out and become too hard. It’s also vital to use the correct rice.
Published 3 months ago
Chicken Breast with Mushroom Masala Sauce
A long time family favourite. Serve with some silky mash potato and…
Baked vegetable & herb frittata
For this recipe you can use whatever veggies you have and like…
Christmas Lunch Leftover Pie
Absolutely everything left over from your Christmas lunch can go in this…
Roast chicken with sage & lemon pasta
Sometimes I just can’t be bothered to do a full roast and…
Meatballs with Harissa tomato sauce
Lamb meatballs would work well with these recipe but if like my…
